Barry Callebaut’s Ruby Chocolate clears key US regulatory hurdleThe US Food and Drug Administration has granted Barry Callebaut a Temporary Marketing Permit (TMP) for its Ruby chocolate, which will signal its full commercial release in the United States. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory
Barry Callebaut prepares for full US launch of ruby chocolateBarry Callebaut’s ruby chocolate is to gain an initial release in the US and Canada in a couverture form, amid wider testing with American authorities for its full recognition as the ‘fourth type of chocolate’. Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
Barry Callebaut completes major $30 million investment in north American facilitiesChocolate manufacturer Barry Callebaut, has completed several expansion investments totalling $30 million in three of its North American facilities. Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
