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Fairtrade raises the bar with increased Living income farmer prices

Rochdale’s BCH sets its sights on major interpack appearance

Sacmi chocolate packaging systems set for largest-ever interpack presence

Mondelez reports first quarter upturn with emerging market growth

Denmark’s Lakrids by Bülow drives further UK expansion

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European Cocoa Association forum: event report

posted 18 September, 2022

Barry Callebaut’s Future of Indulgence studies find demand for healthier, yet environmentally mindful confectionery

posted 14 June, 2022

Barry Callebaut’s natural Wholefruit Chocolate released under Evocao brand

posted 8 June, 2021

Barry Callebaut interview: Treat Tomorrow event focus

posted 21 April, 2021

Chocoa attracts some of the world’s most skilled artisans and innovative businesses

posted 24 April, 2020

Chocoa festival returns to Amsterdam in its eighth edition

posted 10 February, 2020

Barry Callebaut cacaofruit chocolate series launch

posted 5 November, 2019

Barry Callebaut hosts global launch for Cacaofruit experience series

posted 28 September, 2019

Barry Callebaut prepares for full US launch of ruby chocolate

posted 15 May, 2019

Barry Callebaut introduces new online resource for ruby chocolate

posted 20 March, 2019

Report reveals gains in Barry Callebaut’s sustainable cocoa sourcing

posted 8 December, 2018

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