Latest news

Plamil Foods forges bake-stable dairy free ‘milky chocolate’ series

ISM Middle East hailed a success, as plans for 20th anniversary edition emerge

Confectionery magic of Harry Potter revealed with Oxford Street store

Food and Drink Federation Scotland offers online HFSS resource

Exclusive: Angus Thirlwell Hotel Chocolat interview

News

Universal coating machine

posted 18 May, 2011

Specially formed nozzles

posted 17 May, 2011

High performance processing

posted 17 May, 2011

Healthier snack to help tackle obesity

posted 17 May, 2011

Two at a time

posted 17 May, 2011

First Nigerian cocoa certification

posted 16 May, 2011

Palsgaard takes over Emulsion Holland

posted 16 May, 2011

Non-hydrogenated icing

posted 16 May, 2011

Cocoa flavanols improve eye and brain function

posted 10 May, 2011

All rise for the perfect mix

posted 9 May, 2011

Callebaut Hershey deal

posted 5 May, 2011

Kraft opens new facility in Brazil

posted 3 May, 2011

Sugar free flavours

posted 28 April, 2011

Puratos Group acquires fruit fillings producer Pure Food

posted 28 April, 2011

Think orange

posted 28 April, 2011

Polyols given good press

posted 28 April, 2011

New TV advertising campaign for Skittles

posted 28 April, 2011

Reviving traditional confectionery

posted 27 April, 2011

Mars releases 2011 Market Review

posted 27 April, 2011

Convenient packaging for chocolate tablets

posted 27 April, 2011

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