Latest news

Plamil Foods forges bake-stable dairy free ‘milky chocolate’ series

ISM Middle East hailed a success, as plans for 20th anniversary edition emerge

Confectionery magic of Harry Potter revealed with Oxford Street store

Food and Drink Federation Scotland offers online HFSS resource

Exclusive: Angus Thirlwell Hotel Chocolat interview

News

New biscuit packaging line

posted 13 June, 2014

International packaging exhibition

posted 12 June, 2014

The rise of automation

posted 11 June, 2014

Automation supplier rebrands

posted 10 June, 2014

The World Cocoa Conference

posted 9 June, 2014

Natural brown colourings

posted 6 June, 2014

New MD for German equipment firm

posted 4 June, 2014

Subsurface drip irrigation guides

posted 3 June, 2014

French confectionery award

posted 2 June, 2014

Packaging firm set to expand

posted 2 June, 2014

Gluten-free rice starches

posted 30 May, 2014

Jelly beans producer acquired

posted 29 May, 2014

Belgian brand expands

posted 28 May, 2014

Management appointments announced

posted 27 May, 2014

Packaging machines restyled

posted 23 May, 2014

Co-ordinating cocoa sustainability

posted 22 May, 2014

High speed confectionery flowrapper

posted 20 May, 2014

Snack brand wins award

posted 19 May, 2014

Sustainable cocoa farming in Indonesia

posted 16 May, 2014

RSPO certified sustainable palm oil

posted 14 May, 2014

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