Latest news

US-based Mascot confectionery unveils key growth plans

BDSI raises core concerns over drop-off in confectionery exports

Major investment from Cargill sees Mouscron chocolate site expansion

Ferrero marks Stranger Things 10th anniversary with Kinder release

Schubert reflects on 60th anniversary success at interpack

Features

Sweet success in chocolate production

posted 11 December, 2022

Process control and automation: Weathering the storm with smart solutions

posted 24 November, 2022

Behind the scenes: Driving cocoa sustainability in West Africa

posted 15 November, 2022

Exclusive preview: Behind the scenes of Gulfood Manufacturing 2022

posted 1 November, 2022

World Confectionery Conference Brussels 2022: event review

posted 28 October, 2022

Exclusive: Fresh chocolate from Russell & Atwell wows Dragons’ Den

posted 17 October, 2022

Gelling agents focus: Let’s talk texture

posted 14 October, 2022

Preparations for the 2022 edition of Choco Tec event gather momentum

posted 29 September, 2022

Exclusive: Belgian market World Confectionery Conference focus

posted 7 September, 2022

Special focus: Forming and extrusion market challenges

posted 25 August, 2022

ISM behind the scenes: 2023 preparations already progressing strongly

posted 23 August, 2022

Spotlight: Improving production efficiency with tooling that hits a sweet spot

posted 19 August, 2022

Innova Market Insights: World Confectionery Conference interview

posted 30 July, 2022

Bühler’s Networking Days event highlights core sustainability goals

posted 17 July, 2022

Capturing the market for niche confectionery product ranges

posted 8 July, 2022

Sweets & Snacks Expo marks 25th anniversary in fine Chicago style

posted 19 June, 2022

Behind the scenes: Läderach continues its global growth with US sites

posted 17 June, 2022

Behind the scenes at Love Cocoa and H!P pop-up confectionery event

posted 5 June, 2022

The appliance of science, as QOA develops cocoa-free chocolate series

posted 17 May, 2022

Behind the scenes: Plamil living the vegan dream by the sea

posted 23 April, 2022

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