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Exclusive video: ISM Middle East and Gulfood Manufacturing 2026 review

Core investment for Audrey’s chocolatiers boost manufacturing

Exclusive: Ferrero’s confectionery operations top WWF’s palm oil buyers’ scorecard

Liverpool’s DT&G gains vital investment fuelling European sales growth

Barry Callebaut full-year results show sales down 15% amid key tests

Sustainability

Schubert prepares to unveil live demos at Pack Expo Connects event

posted 28 October, 2020

Sweets & Snacks Expo set to relocate for its return in summer 2021

posted 28 October, 2020

Tomra extends insights data monitoring for its food division

posted 27 October, 2020

Chocosuisse reports 20% drop in turnover for Swiss chocolate makers amid the pandemic

posted 27 October, 2020

Palsgaard study finds consumers are willing to pay more for sustainable ingredients

posted 27 October, 2020

Prestat chocolates confirms parent group president Riccardo Illy receives Royal Warrant

posted 26 October, 2020

GNT extends colouring series with new fiesta pink variety for chocolate

posted 26 October, 2020

Mondelēz International appoints Robert Perkins as its first global diversity and inclusion officer

posted 26 October, 2020

Ingredient focus: Generation Z driving continued momentum in the sector’s macadamia nut useage

posted 24 October, 2020

Chocolate melting system from PTL developed through key industry research

posted 23 October, 2020

Swiss platform for sustainable cocoa elects Filippo Veglio as president

posted 23 October, 2020

Tony’s Chocolonely voices concerns over NORC report revelations on child labour in cocoa supply chains

posted 23 October, 2020

tna launches virtual platform for engaging with key manufacturing markets

posted 23 October, 2020

Love Cocoa seeking to deliver some seasonal cheer with its Christmas collection

posted 22 October, 2020

Barry Callebaut unveils Cabosse Naturals confectionery brand using pure cacaofruit

posted 22 October, 2020

Germany’s Schenck Process Group confirms acquisition of Baker Perkins equipment firm

posted 22 October, 2020

Wolf Butterback hails successful trials of GEA BlueQ chiller series

posted 21 October, 2020

Andy Baxendale interview: World Confectionery Conference feature

posted 21 October, 2020

World Confectionery Conference focus: Andy Baxendale gears up for speaking at our sector showcase

posted 21 October, 2020

European Cocoa Association shows regional cocoa grindings fall amid challenging market

posted 21 October, 2020

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