Latest news

Pierre Marcolini celebrates Spring/Summer 2026 collection with exclusive evening

Next generation touchscreen boosts food safety

Healthier confectionery shouldn’t be a compromise

Koelnmesse makes its debut in Africa with Anuga Select South Africa

Nestlé delivers key regeneratively farmed wheat for KitKat series

Regulatory

PAG Private Equity moves to secure acquisition of Food Union Europe

posted 10 January, 2024

Herza releases four new chocolate lines meeting demand for organic ranges

posted 10 January, 2024

GMB union confirms end of ‘longest UK chocolate strike,’ as workers accept Cargill pay deal

posted 10 January, 2024

ISM & ProSweets events set to place product and consumer trends centre stage

posted 6 January, 2024

ICCO explores creating game-changing African cocoa exchange

posted 5 January, 2024

Reprocessing company SugaRich moves to acquire UK Sweetdreams confectionery business

posted 5 January, 2024

Wishing you all a happy and prosperous new year

posted 4 January, 2024

US sweetener group Sweegen gains key ‘Reb M’ stevia court verdict in PureCircle patent case

posted 4 January, 2024

Yaskawa robotics makes major investment in new UK headquarters

posted 29 December, 2023

Tate & Lyle works with Chinese rural populations for major children’s health initiative

posted 29 December, 2023

PPMA organisation delivers major rebrand as AutomateUK

posted 28 December, 2023

Anticipation builds for Amsterdam’s Chocoa cocoa event, combining with week-long sector celebrations

posted 28 December, 2023

UK’s Food and Drink Federation expresses concern as chocolate exports decrease

posted 22 December, 2023

Syntegon prepares for major equipment demonstrations at ProSweets 2024

posted 21 December, 2023

Wishing one and all a very happy Christmas and New Year

posted 20 December, 2023

Barry Callebaut’s Forever Chocolate programme update acknowledges cocoa sector challenges

posted 20 December, 2023

Exclusive: Farmforce sustainability mission continues in supporting sector’s long-term improvement

posted 20 December, 2023

Alland & Robert study on Acacia gum finds key ‘Nutri-Score’ ingredient gains for biscuit market

posted 19 December, 2023

Special Q&A: Daniel Keller, Bühler UAE, division manager discusses the region’s thriving market

posted 18 December, 2023

Premium and artisan crafts are topping Christmas flavour lists, says ofi

posted 18 December, 2023

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