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Gerhard Schubert unveils latest iteration of TLM Lightline

Australia’s TNA unveils key robag Quantum processing series at interpack

Exclusive: Theegarten-Pactec, Acma and LoeschPack issue warning over cloned machinery

Denmark’s Aasted makes final preparations for interpack 2026

Exclusive: Sweets & Snacks set to dazzle in Las Vegas

Processing

Germany’s Syntegon agrees 37% minority stake deal with Apollo assets

posted 24 March, 2026 | By Neill Barston

Exclusive: Flexible packaging standards continuing to evolve

posted 23 March, 2026 | By Neill Barston

Fresh inspiration with Theegarten-Pactec’s FPC6 flow-wrapping line

posted 23 March, 2026 | By Neill Barston

Exclusive: Mars group’s global cocoa sustainability director rises to industry challenges

posted 20 March, 2026 | By Neill Barston

Ferrara’s Black Forest brand celebrates going fully organic

posted 20 March, 2026

Easter series for Hames Chocolates offers extended seasonal portfolio

posted 19 March, 2026 | By Neill Barston

US confectionery prices rise 67% over six years, according to latest studies

posted 18 March, 2026 | By Neill Barston

Coco Chocolatier gains key financing for group expansion

posted 18 March, 2026 | By Neill Barston

Ferrero, Nestlé, Barry Callebaut, and Tony’s Chocolonely urge no re-opening of EUDR

posted 18 March, 2026 | By Neill Barston

Ivory Coast government confirms major 60% cocoa farmer pay cut following global pricing fall

posted 17 March, 2026 | By Neill Barston

UK campaign tour for Ritter Sport aims to reach millions of new consumers

posted 17 March, 2026 | By Neill Barston

State of the Industry Conference 2026 review

posted 17 March, 2026

Exclusive: Hershey CEO Kirk Tanner seeks to tackle industry tests and embrace key opportunities

posted 16 March, 2026 | By Neill Barston

Exclusive: DT&G Ltd teams up with Intralox for World Confectionery Conference appearance

posted 14 March, 2026 | By Neill Barston

Exclusive video: State of the Industry Conference offers hope amid challenges

posted 13 March, 2026 | By Neill Barston

Joint initiative between Mondelez and Aston University aims to enhance flavours

posted 13 March, 2026 | By Neill Barston

NCA celebrates 250th anniversary of US with Sweet Land of Liberty campaign

posted 11 March, 2026 | By Neill Barston

Exclusive: State of the Industry Conference hails US sector’s history and resilience

posted 9 March, 2026 | By Neill Barston

Delivering Uncommonly good sustainable artisan chocolate

posted 23 February, 2026 | By Neill Barston

Exclusive: Extended ISM and ProSweets 2026 special review

posted 15 February, 2026 | By Neill Barston

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