newsAlland & Robert raises hopes for sector progress on key social frameworksposted 15 November, 2025 | By Violaine Fauvarque
newsMajor $104 million Barry Callebaut investment for new Brantford, Ontario, Canadian siteposted 14 November, 2025 | By Neill Barston
newsExclusive: Plamil Foods confirms debut showing at Fie event in Parisposted 14 November, 2025 | By Neill Barston
newsOterra extends partnership with Seprify for Titanium Dioxide white colouring alternativeposted 13 November, 2025 | By Neill Barston
newsExclusive: Registration opens for the 2026 World Confectionery Conferenceposted 12 November, 2025
newsGelita gears-up for Paris’s prime Fi Europe ingredients eventposted 11 November, 2025 | By Neill Barston
newsA touch of festive magic from Hershey’s Christmas kissesposted 10 November, 2025 | By Neill Barston
newsBunge group posts third-quarter results upturn, while market tests persistposted 10 November, 2025 | By Neill Barston
newsBühler unveils advanced CompactMix system for chocolate confectioneryposted 10 November, 2025 | By Neill Barston
featureExclusive: Maintaining peak health and safety protocolsposted 8 November, 2025 | By Andy Baxendale
newsIndustry supplier Sephra launches melt offering challenging couverturesposted 8 November, 2025 | By Neill Barston
newsNestlé set to deliver festive cheer with latest Christmas confectionery seriesposted 8 November, 2025 | By Neill Barston
newsBarry Callebaut notes ‘exceptional year of unprecedented volatility’ in mixed annual resultsposted 6 November, 2025 | By Neill Barston
newsTate & Lyle delivers six-month results, with North American slowdown impacting performanceposted 6 November, 2025 | By Neill Barston
newsPremium German chocolate brand Windel confirms deal for The Chocolate Familyposted 4 November, 2025 | By Neill Barston
newsFairtrade International delivers joint initiative to assist Indonesian farmersposted 4 November, 2025 | By Neill Barston
