featureSpecial focus: Italy’s confectionery sector has its prime place in the sunposted 30 August, 2025 | By Daisy Phillipson
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newsExclusive: Exhibitors assemble for the World Confectionery Conferenceposted 27 August, 2025 | By Neill Barston
newsHames Chocolates expands portfolio with Choviva offeringposted 27 August, 2025 | By Neill Barston
newsBritish inflation figures show chocolate sees second-highest category price rise year-on-yearposted 26 August, 2025 | By Neill Barston
newsUK scientific studies reveal major elements for developing fine chocolateposted 26 August, 2025 | By Neill Barston
newsTony’s encourages consumers to take a summer break with latest bar seriesposted 23 August, 2025 | By Neill Barston
newsFerrero’s 31 Days of Halloween calendar sets the supernatural standardposted 22 August, 2025 | By Neill Barston
newsSummer confectionery market targeted with Neuhaus latest chocolate mousse seriesposted 21 August, 2025
newsNestlé confirms the demise of the KitKat vegan after four yearsposted 20 August, 2025 | By Neill Barston
newsOterra study finds special edition products and limited offers remain a hit with consumersposted 18 August, 2025 | By Neill Barston
newsScottish vanilla business launches first product batch at country’s sector innovation hubposted 14 August, 2025
newsGermany’s BDSI confectionery group expresses key concerns over US tariffsposted 12 August, 2025 | By Neill Barston
blogWorld Confectionery Conference Q&A places cocoa, AI and the sector’s future in the spotlightposted 12 August, 2025 | By Neill Barston
newsExclusive: Major insights set for World Confectionery Conference 2025posted 11 August, 2025 | By Neill Barston