Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

Business news

Ilapak sees growth in demand for advanced flow wrappers

posted 7 January, 2019

Product Profile

Innovation news: Tanis Food Tec RotoPilot

posted 3 January, 2019

GNT Group hails sunshine natural colours as key trend for 2019

posted 1 January, 2019

James Cadbury gains Dragons’ Den funding but turns down potential investment

posted 31 December, 2018

Final call for Academy of Chocolate 2019 awards

posted 31 December, 2018

Hastamat set to unveil wrapping system at ProSweets

posted 31 December, 2018

Domino releases upgraded laser coding and marking systems

posted 29 December, 2018

Study shows consumers shifting their favoured snacking time

posted 24 December, 2018

England’s leading doctor calls for extension of tax on high sugar product ranges

posted 21 December, 2018

Italian packaging machinery association reports significant growth

posted 21 December, 2018

Bringing confectionery production back to the heart of York

posted 20 December, 2018

ISM trade fair delivers extended range of global exhibitors

posted 20 December, 2018

Descendent of Cadbury founder set to tackle BBC’s Dragons’ Den

posted 19 December, 2018

Iberchem flavour and fragrance group confirms new Indian facility

posted 19 December, 2018

Giant festive panettone world record breaking treat unveiled in Milan

posted 18 December, 2018

Ingredients firm develops stem ginger for Beech’s Fine Chocolates

posted 18 December, 2018

Confectionery ingredients business Pecan Deluxe celebrates awards

posted 17 December, 2018

MacIntyre gears up for ProSweets Cologne international event

posted 17 December, 2018

Russian confectionery markets see price rises amid materials shortage

posted 17 December, 2018

Baker Perkins appoints chief confectionery engineer

posted 14 December, 2018

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