Events Diary

ProSweets & ISM

27-30 January 2013, Cologne, Germany

Contact: Stephanie Zoller

Email: s.zoeller@koelnmesse.de

Web: http://www.prosweets.com/en/prosweets/home/index.php

From raw materials/ingredients to process technology and packaging – ProSweets Cologne covers the entire supply spectrum of the confectionery industry under one roof. Secondary sectors – such as factory and auxiliary equipment, refrigeration and air conditioning technology, and fields such as food safety and quality management – are likewise represented.