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Cargill gains Edison Award for NextCoa confectionery ingredients

Exclusive: Planet A Foods joins our 2026 World Confectionery Conference

Ferrero delivers full US launch of new Nutella Peanut series

Israeli start-up Celleste Bio partners with Mondelez for claimed first commercial cell chocolate series

Flavours group Synergy ramps-up protein products for Vitafoods

testing

Mars recalls chocolates over salmonella risk

posted 9 June, 2017

Genetic sequencing

posted 2 June, 2017

Acacia gum improves shelf life of bread

posted 20 April, 2017

CP Kelco expands gellan gum capacity

posted 19 April, 2017

Gluten-free industry association formed

posted 9 January, 2017

Fortress enhances metal detector testing technology

posted 7 October, 2016

Puratos unveils €1.5m innovation centre

posted 16 September, 2016

Nestlé invests $31m in food safety

posted 19 August, 2016

Domino invests £19m in China factory

posted 17 August, 2016

Hershey opens community centre in Africa

posted 1 March, 2016

Sweets and snacks industry on show

posted 31 January, 2016

GEA expands into bakery

posted 27 November, 2015

Serving up a treat

posted 26 November, 2015

Packaging innovation award

posted 16 November, 2015

FPE Global relocates

posted 24 September, 2015

Cocoa grading in Amsterdam

posted 4 August, 2015

Controlling risk

posted 31 July, 2015

Moisture into powder

posted 30 July, 2015

Acrylamide-reducing yeast

posted 15 July, 2015

Inspection, regulation, testing

posted 7 July, 2015

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