Latest news

Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

technology

Partnership pushes boundaries

posted 26 January, 2016

A perfect match

posted 26 January, 2016

Herza introduces chocolate pieces

posted 15 January, 2016

42 Technology and Gabler join forces

posted 11 January, 2016

New factory for Gerhard Schubert

posted 11 December, 2015

GEA expands into bakery

posted 27 November, 2015

AACCI standard granted

posted 26 November, 2015

KleurCraft acquisition

posted 26 November, 2015

Enhanced quality control

posted 17 November, 2015

Bühler to acquire Hosokawa Bepex

posted 30 October, 2015

Spreads and fillings innovation

posted 29 October, 2015

Loders Croklaan achieves traceability

posted 27 October, 2015

Innovative easy open solution

posted 21 October, 2015

Ultrasonic cutting technology

posted 2 October, 2015

Colour concentration control

posted 25 September, 2015

Patent for sugar coating

posted 21 September, 2015

Flavoured caramels range

posted 15 September, 2015

September 2015

posted 2 September, 2015

Check us out online

posted 5 August, 2015

Sharing clean label expertise

posted 5 August, 2015

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