Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

sustainability

Olam International reports pressure on annual profits amid challenging conditions

posted 8 March, 2019

Mondelēz International confirms its Cocoa and Forests Initiative sustainability goals

posted 6 March, 2019

Improving sustainable cocoa sourcing marks key theme of Chocoa

posted 5 March, 2019

Barry Callebaut moves towards complete traceability of cocoa supplies in Ghana and Cote d’Ivoire

posted 5 March, 2019

Healthier options and business sustainability key topics for Campden BRI seminar

posted 26 February, 2019

Waitrose confirms commitment to 100% own brand Fairtrade confectionery

posted 25 February, 2019

Fairtrade Foundation calls on government to support its key annual goals

posted 25 February, 2019

The Hershey Company records upturn in annual confectionery sales

posted 21 February, 2019

Chocoa attracts key industry speakers on sustainability

posted 18 February, 2019

The Almond Board of California commits to four new sustainability pledges

posted 18 February, 2019

Tate & Lyle launches stevia sustainability project with Earthwatch

posted 13 February, 2019

Ten years of OPRL

posted 12 February, 2019

Cargill develops plan for sustainable sourcing of key red seaweed ingredient

posted 7 February, 2019

Using the optimistic mindset – further strengthening trust

posted 5 February, 2019

Bühler joins Nestlé and Givaudan for major healthier product research initiative

posted 4 February, 2019

US chocolate business Guittard extends its flavour quality work in Africa and Indonesia

posted 4 February, 2019

Mondelēz International posts growth with $26 billion annual revenues

posted 1 February, 2019

Record attendance results achieved for ISM and ProSweets global trade fairs

posted 1 February, 2019

Bühler set to showcase combined initiatives with Haas at ProSweets

posted 24 January, 2019

Mondelēz International commits to recycling packaging scheme for Milka biscuits

posted 24 January, 2019

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