Latest news

Vegan venture for Neuhaus premium Belgian pralines

Italy’s Cama Group sets its sights on interpack 2026

Fairtrade raises the bar with increased Living income farmer prices

Rochdale’s BCH sets its sights on major interpack appearance

Sacmi chocolate packaging systems set for largest-ever interpack presence

sustainability

Key Chocoa cocoa trade fair set for digital return next month

posted 14 January, 2021

Bühler partners with German Institute of Food Technologies, exploring sustainable ranges

posted 13 January, 2021

GNT extends oil-dispersible colouring foods series with pink shade

posted 13 January, 2021

Tony’s Chocolonely invites global chocolate makers to its sustainable cocoa supply platform

posted 12 January, 2021

Baker Perkins to enhance machinery ranges with industry 4.0 systems

posted 7 January, 2021

Veganuary reveals rising tide of chocolate confectionery options

posted 5 January, 2021

Consumer demand for ethically produced confectionery continues to grow

posted 23 December, 2020

Fi Europe Connect reports successful debut of virtual event

posted 22 December, 2020

Putting Madagascar on the chocolate making map

posted 22 December, 2020

Made In Africa: Behind the scenes interview

posted 21 December, 2020

Cocoa Horizons Foundation scheme shows key supply chain sustainability gains

posted 18 December, 2020

Cargill studies find majority of consumers willing to pay more for sustainably sourced chocolate

posted 14 December, 2020

Hershey’s West African sustainability programme reinstated after being banned marks a key milestone

posted 9 December, 2020

New Zealand’s Whittaker’s chocolate assists Ghana cocoa communities with school building project

posted 9 December, 2020

Ban on Hershey operating its sustainability programmes lifted in Ivory Coast

posted 8 December, 2020

Ferrero donates $4 million for venture tackling child labour in Turkish hazelnut market

posted 4 December, 2020

Barry Callebaut records progress against Forever Chocolate sustainability goals

posted 3 December, 2020

Hershey banned from sustainability programmes in Ivory Coast and Ghana

posted 3 December, 2020

Cocoa Barometer study calls for urgent major systemic sector changes

posted 2 December, 2020

Theegarten-Pactec develops suction support sealing packaging for chocolate

posted 1 December, 2020

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