Latest news

Denmark’s Aasted makes final preparations for interpack 2026

Exclusive: Sweets & Snacks set to dazzle in Las Vegas

Matthew Stephenson, MD of Sweetdreams Ltd, set for 2026 World Confectionery Conference

Colombia’s Luker Chocolate attains core goals with annual sustainability report

Exclusive: Theegarten-Pactec reveals key interpack equipment releases

Snacks

Scaled down ProSweets fair set to be held within the same halls as ISM event

posted 13 November, 2020

NCA confirms two senior appointments including new chief financial officer

posted 11 November, 2020

Snacking study shows consumers favour comfort food amid challenging times

posted 11 November, 2020

Mondelez releases latest State of Snacking report revealing key rises in consumer buying

posted 11 November, 2020

Hershey records key sales boost as consumers turn to treats amid coronarvirus pandemic

posted 9 November, 2020

Focus: Sustainability, health and transparency among top sector trends for 2021

posted 7 November, 2020

Virtual platform for Fi Europe unveiled replacing physical event

posted 5 November, 2020

National Confectioners Association study reveals key pandemic consumer buying trends

posted 5 November, 2020

Industrial AI: How Smart Technologies are revolutionising confectionery

posted 5 November, 2020

Industry shows resilience on the eve of a second coronavirus lockdown

posted 3 November, 2020

Mondelēz International records strong quarter performance amid turbulent markets

posted 3 November, 2020

Major snacks group pladis appoints Jennifer Moss as R&D chief

posted 30 October, 2020

Halloween special: National Confectioners Association on major US celebration plans

posted 29 October, 2020

Sweets & Snacks Expo set to relocate for its return in summer 2021

posted 28 October, 2020

Palsgaard study finds consumers are willing to pay more for sustainable ingredients

posted 27 October, 2020

GNT extends colouring series with new fiesta pink variety for chocolate

posted 26 October, 2020

Mondelēz International appoints Robert Perkins as its first global diversity and inclusion officer

posted 26 October, 2020

Ingredient focus: Generation Z driving continued momentum in the sector’s macadamia nut useage

posted 24 October, 2020

tna launches virtual platform for engaging with key manufacturing markets

posted 23 October, 2020

Barry Callebaut unveils Cabosse Naturals confectionery brand using pure cacaofruit

posted 22 October, 2020

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