Latest news

Storck unveils key Riesen toffee and chocolate series

Mars celebrates 115th birthday with colouring standards enhancements for classic ranges

Sustainability move for Arla Food Ingredients sees new eco-heating system

Warnings of potential major fertiliser shortages for key crops including cocoa

Ambitious Knoops expansion plan unveils roll-out of Salt Lake City US store

manufacturing

A quick crunch for confectioners

posted 5 February, 2013

It’s that time of year again

posted 8 January, 2013

New general manager for Pom-Bear

posted 4 January, 2013

Nestlé trademarks KitKat shape

posted 3 January, 2013

Ingredients company awarded food safety certificate

posted 19 December, 2012

Protective packaging

posted 3 December, 2012

Kitkat

Nestle strengthens global expertise in confectionery

posted 21 November, 2012

Patisserie

Patisserie gets clean

posted 16 November, 2012

Easier gum base production

posted 16 November, 2012

Tangerine closes factory

posted 16 November, 2012

Food and drink industry welcomes sourcing sustainable palm oil

posted 30 October, 2012

Tangerine increases productivity by 55%

posted 18 October, 2012

Tracking Fairtrade cocoa

posted 16 October, 2012

Inspiring ice cream

posted 9 October, 2012

Mars Chocolate unveils research facility

posted 26 September, 2012

Luxury packaging makes a difference

posted 21 September, 2012

Sweet taste of success

posted 19 September, 2012

Protecting the planet

posted 18 September, 2012

Hershey unveils World’s most modern chocolate plant

posted 18 September, 2012

Nestle tops list of global companies cutting carbon emissions

posted 14 September, 2012

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