humanitarian aid
Ethical chocolate firm MIA urges support for drought-hit Madagascan communities
Bean-to-bar ethical chocolate company MIA (Made In Africa), has urged support for a humanitarian crisis unfolding in Madagascar, its core cocoa production partner, with populations facing a threat of starvation amid extended droughts, reports Neill Barston.
Fairtrade raises concerns for Central American cocoa communities hit by hurricane Eta
Fairtrade has raised concerns for cocoa farmers operating with its initiatives in Central America, as they face mounting losses from crops extensively damaged by Hurricane Eta this month, reports Neill Barston
Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability