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Exclusive: Andreas Bertram of ZDS set for welcome World Confectionery Conference return
Probat prepares for major interpack equipment presentations
Hames expands portfolio with giant chocolate buttons range
Plamil extends bespoke chocolate pouch offerings for customers
Cargill gains Edison Award for NextCoa confectionery ingredients
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Ambitious ice cream business Over the Moo sets fundraising target
posted 11 December, 2024
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MIA seeks partners to expand African produced chocolate
posted 4 June, 2018
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