Exclusive: Caobisco Congress addresses major confectionery industry challengesMajor topics surrounding the delivery of enhancing sustainability across the confectionery sector were placed in the spotlight for this week’s Caobisco Congress held in Brussels, Belgium, reports Neill Barston. Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Food and Drink Federation offers core advice to manufacturers on reducing allergen incidentsThe UK’s Food and Drink Federation (FDF) is helping manufacturers to reduce allergen-related incidents and recalls with the launch of its new guidance, Allergen Recall Prevention. Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Processing, Regulatory
