newsTurkiye’s Kervan Gida confectionery gains €40 million sustainability loanposted 27 September, 2025 | By Neill Barston
newsKervan Gida group launches appeal for Turkey and Syria earthquake-hit communitiesposted 23 March, 2023
newsOlam Food Ingredients targets key sustainability gains for Turkish hazelnut marketposted 1 December, 2021
newsMcVitie’s employee petition calls on Scotland’s First Minister to help save 500 biscuit factory jobsposted 2 August, 2021
newsCAOBISCO and ILO join forces to tackle child labour in Turkish hazelnut industryposted 7 May, 2021
newsFerrero joins with Earthworm non-profit group to deliver Hazelnut Charter on sustainabilityposted 25 January, 2021
newsIUF global union calls for reinstatement of 14 workers at Cargill’s Turkish sugar and starch facilitiesposted 18 January, 2021
