Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

europe

New European commissioner

posted 11 September, 2014

Clean label starch

posted 5 September, 2014

Chocolate business acquisition

posted 2 September, 2014

Chocolate director appointed

posted 29 August, 2014

The appeal of almonds

posted 21 August, 2014

Up on the roof

posted 13 August, 2014

Responsible sourcing

posted 11 August, 2014

Investing for growth

posted 5 August, 2014

Bright natural red range

posted 30 July, 2014

IT system improves efficiency

posted 29 July, 2014

Pearl effect colours

posted 29 July, 2014

Packaging sales team expands

posted 22 July, 2014

Innovation day success

posted 21 July, 2014

Global sales and marketing VP

posted 18 July, 2014

Ultrasonic bagmaker

posted 17 July, 2014

Almonds are top nut

posted 11 July, 2014

French distributor appointed

posted 10 July, 2014

Belgian chocolate academy opens

posted 9 July, 2014

European food safety conference

posted 4 July, 2014

The fight against child labour

posted 3 July, 2014

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