Valio explores AI potential for creating new chocolate rangesFinnish dairy business Valio has claimed a significant breakthrough in using artificial intelligence (AI) to aid the design of a new reduced-sugar chocolate claiming comparable taste profiles to conventional ranges, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Valio and Palmer Holland team up for distribution deal for lactose free powdersFinnish dairy and ingredients business Valio and Palmer Holland have agreed a partnership in the US for distribution of lactose free milk powders, with broad confectionery application. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Emerging markets gain support from Sial global food trade fairA broad range of speciality product ranges including confectionery and snacks from emerging markets such as Egypt, Ethiopia, Colombia, Kyrgyzstan, Nepal, Peru, Tunisia, and Mozambique will be showcased at this year’s Sial event in Paris, France. Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
