Nick Hampton
Tate & Lyle global restructure enables key new product development focus
Tate & Lyle has devised a key restructuring move to enable it to offer greater focus as a speciality food and beverage solutions business, focused on markets including confectionery and bakery, reports Neill Barston.
Business news, Ingredients, New products, Regulatory, Sustainability
Tate & Lyle records encouraging annual results amid unprecedented challenges
Tate and Lyle PLC has recorded encouraging annual results, despite a ‘year that had tested us like no other’ according to CEO Nick Hampton, with revenues holding comparatively steady at £2.8 billion for the financial year ending March 31, 2021, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Tate and Lyle makes major progress on emissions targets
Ingredients group Tate & Lyle PLC (Tate & Lyle), has reported major sustainability gains, exceeding its 2020 environmental greenhouse gas emissions reduction targets, reports Neill Barston.
Business news, Ingredients, New products, Regulatory, Sustainability
Tate & Lyle confirms acquisition of stevia firm Sweet Green Fields
Ingredients and industry solutions group Tate & Lyle has confirmed the acquisition of stevia business Sweet Green Fields (SGF), as the company seeks to enhance its global presence.
Business news, Ingredients, New products, Processing, Regulatory, Sustainability
Tate & Lyle records six month division growth despite revenue challenges
Tate and Lyle has recorded growth for its food and beverages division in its latest half year results amid challenging conditions, with its portfolio including a wide range of confectionery and bakery solutions, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Tate and Lyle’s emissions targets approved by Science Based Targets initiative
Industry solutions and ingredients group Tate & Lyle plc has welcomed confirmation that its greenhouse gas emission reduction targets for 2030 have been approved by the Science Based Targets initiative (SBTi).
Tate & Lyle reports challenging market conditions for industry ingredients and solutions
The Tate & Lyle ingredients and industry solutions group has reported challenging global market conditions, as the business continues to evolve its strategies during the ongoing coronavirus pandemic, reports Neill Barston.
Business news, Ingredients, New products, Processing, Regulatory, Sustainability
Tate and Lyle releases annual performance revealing upturn in profits
Global ingredients and solutions firm Tate and Lyle has released its latest annual performance figures, which have revealed a 2% rise in revenues for 2019, to £2.9 billion.
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Sweeteners group Tate & Lyle issues confident trading update despite coronavirus disruption
Global sweeteners and industry solutions group Tate & Lyle has issued a trading update that it expects its annual results due later this month to exceed last year’s performance, despite the coronavirus pandemic.
Tate and Lyle makes half-yearly gains despite challenging markets
Ingredients and solutions business Tate and Lyle has produced half-year results that show an improved sales performance of £1.47 billion, against £1.38 billon for the same period in 2018.
Partnership for a Healthier America and Tate & Lyle bring attention to allulose
The Partnership for a Healthier America (PHA) and Tate & Lyle are convening key stakeholders and public health officials in Washington, D.C. this week to discuss allulose, an emerging sugar replacement ingredient.
Tate and Lyle shows solid progress with annual results sales boost
Full-year results from ingredients and solutions business Tate and Lyle have shown a 2% overall rise in sales to £2.75 billion, with growth across its major global markets.