newsMondelēz scores third quarter revenue rise, despite continuing challengesposted 29 October, 2025 | By Neill Barston
newsMondelez records modest results upturn, despite “unprecedented cocoa cost inflation”posted 1 May, 2025
newsMondelēz International reports gains on core sustainability goals, including cocoa sourcingposted 22 April, 2025
newsMondelēz outlines plans for growth and business development at key New York conferenceposted 24 February, 2025
newsMondelēz International posts third quarter upturn, though market tests persistposted 30 October, 2024
newsMondelēz International posts drop in second quarter sales, as global economic uncertainties prevailposted 5 August, 2024
newsLatest Mondelēz State of Snacking report reveals sustainability and portion control trendsposted 20 March, 2024
newsMondelēz hails annual growth, with European and US operations performing stronglyposted 6 February, 2023
newsMondelēz International’s State of Snacking report highlights key market growth, including plant-based rangesposted 20 January, 2023
newsMondelēz agrees $1.3 billion deal for key gum businesses to Perfetti Van Melleposted 21 December, 2022
newsWorld Cocoa Foundation strives to support sustainable supply chains, despite key Ghana and Ivory Coast challengesposted 29 October, 2022
newsMondelēz International commits additional $600 million to Cocoa Life scheme, amid major sector testsposted 27 October, 2022
newsMondelēz marks 10th anniversary reaffirming its responsible enjoyment valuesposted 9 October, 2022
newsMondelēz secures $2.9 billion deal for US-based Clif Bar & Company nutrition rangesposted 21 June, 2022
newsMondelēz International releases latest Snacking Made Right report charting sustainability progressposted 14 May, 2022
