Focus: Making a century of memories with A.L.Simpkin & Co sweetsAs one of a rare breed of traditional British confectionery firms remaining as a family-owned business, A. L. Simpkin & Co is proudly celebrating its centenary. Neill Barston meets the present generation leading the company forward amid challenging times Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
A.L.Simpkin & Co marks shared centenary with Royal British Legion through special edition sweetsSheffield-based confectionery business A.L.Simpkin & Co continues its centenary celebrations in partnering with the Royal British Legion, which is also marking its 100th anniversary, reports Neill Barston. Business news, Ingredients, New products, Processing, Sustainability
Behind the scenes: A.L.Simpkin & Co celebrates 100 years in businessNeill Barston, editor of Confectionery Production, interviews Adrian Simpkin, director of A.L. Simpkin & Co on its centenary celebrations Business news, Packaging, Processing, Sustainability
UK confectionery market steels itself for continued challenging conditionsAmid a pandemic, projected recession and post Brexit complications, the UK confectionery market is facing notably uncertain times, but there are still some glimmers of hope amid the challenges that clearly lie ahead, reports Neill Barston Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Regulatory, Sustainability
Dozens of UK businesses set to join ISM 50th anniversary celebrationsWith ISM set to open its doors this weekend, Neill Barston speaks to some of the key UK businesses at the event in Cologne Germany Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
A wealth of major releases seals success for global confectionery businesses at ISMWith an impressive delegation of global businesses attending this year’s ISM, there were plenty of stand-out moments across the four-day showcase. Editor Neill Barston reports from Cologne Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
