Tate & Lyle
Tate & Lyle progresses key Chinese stevia sustainability programme
Sweetener solutions group Tate & Lyle PLC has developed a key sustainability initiative in China, enabling stevia growers in China to lower their environmental impact, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Tate & Lyle records encouraging annual results amid unprecedented challenges
Tate and Lyle PLC has recorded encouraging annual results, despite a ‘year that had tested us like no other’ according to CEO Nick Hampton, with revenues holding comparatively steady at £2.8 billion for the financial year ending March 31, 2021, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Focus: Sugar reduction takes pole position for bakery market growth
Ingredients and solutions business Tate & Lyle PLC, has found that almost three quarters (73%) of European bakery manufacturers say reduced sugar and calorie products are the biggest driver of business growth. The business offers its assessment of the market.
Tate & Lyle confirms acquisition of stevia firm Sweet Green Fields
Ingredients and industry solutions group Tate & Lyle has confirmed the acquisition of stevia business Sweet Green Fields (SGF), as the company seeks to enhance its global presence.
Business news, Ingredients, New products, Processing, Regulatory, Sustainability
Tate and Lyle’s emissions targets approved by Science Based Targets initiative
Industry solutions and ingredients group Tate & Lyle plc has welcomed confirmation that its greenhouse gas emission reduction targets for 2030 have been approved by the Science Based Targets initiative (SBTi).
Tate & Lyle reports challenging market conditions for industry ingredients and solutions
The Tate & Lyle ingredients and industry solutions group has reported challenging global market conditions, as the business continues to evolve its strategies during the ongoing coronavirus pandemic, reports Neill Barston.
Business news, Ingredients, New products, Processing, Regulatory, Sustainability
Partnership for a Healthier America and Tate & Lyle bring attention to allulose
The Partnership for a Healthier America (PHA) and Tate & Lyle are convening key stakeholders and public health officials in Washington, D.C. this week to discuss allulose, an emerging sugar replacement ingredient.
Tate & Lyle to raise prices on its products
Tate & Lyle, a provider of food and beverage ingredients and solutions, has announced that it will increase prices across some of its products.
Tate & Lyle launches stevia sustainability project with Earthwatch
Tate & Lyle, a global provider of food and beverage ingredients and solutions, together with its stevia partner Sweet Green Fields, is conducting a new research project to assess the sustainability of the stevia supply chain.
Tate & Lyle ingredient shortlisted for Gulfood awards
Tate & Lyle has announced its Promitor Soluble Fibre is shortlisted in the Gulfood Manufacturing Industry Excellence Awards.