Olam

Delivering on cocoa sustainability remains a major industry focus

Creating sustainability programmes for the cocoa sector is now a major area of focus for many businesses within confectionery, as Neill Barston found speaking to several key companies

Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability

Decline in cocoa prices raises concerns over farmers’ future within the sector

Amid the all-consuming maelstrom that is the coronavirus pandemic, there are numerous other world events that have simply been parked or placed to one side amid the immediate health crisis. One such issue, which we continue to re-visit as vital to the future of the confectionery industry is that of support for the cocoa sector […]

Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability

Industry report reveals blockchain could assist tackling deforestation

A report from Lumina Intelligence has highlighted potential for technology to address blind spots that have allowed land degradation and forest clearing to persist despite the chocolate industry’s push for deforestation-free cocoa.

Business news, Cocoa & chocolate, Ingredients, New products, Sustainability

Food Ingredients Europe 2019

Confectionery Production covers Food Ingredients Europe in Paris, interviewing Olivier Kutz, of Tate and Lyle, Andrew Fellowes from F.D.Copeland, and Paul Collins of GNT. Neill Barston reports.

Business news, Cocoa & chocolate, Ingredients, New products, Processing

Olam International improves palm oil operations in Gabon

Global food and agri-business Olam International has reported its Makouke palm plantation in Gabon is the latest of its facilities to gain Roundtable on Sustainable Palm Oil (RSPO) certification.

Business news, Cocoa & chocolate, Food safety, Ingredients, Processing, Regulatory, Sustainability

Olam commits to living income for cocoa farmers with Cocoa Compass initiative

Olam Cocoa has committed to providing a living incomes for farmers, a child labour free supply chain and greater forest protection by 2030 in its new sustainability initiative.

Business news, Cocoa & chocolate, Sustainability

Olam International secures multi-million deal for California Almond business Hughson Nut Inc

A major investment from global food and agri-business Olam International has been made with the complete acquisition of Californian almond processor and ingredient manufacturer Hughson Nut Inc (HNI) and associated real estate assets from APB Partners, for a sum of US$54 million.

Business news, Cocoa & chocolate, Ingredients, New products, Sustainability

Fairtrade Fortnight aims for living wage for Ivory Coast farmers

Fairtrade Fortnight began in the UK this week, and its commendable work has an especially potent message this year. Its core aim for 2019 centres on calling on assistance for women cocoa farmers in West Africa, specifically Ivory Coast, the vast majority of whom are working in below poverty line conditions. Though this may not […]

Business news, Cocoa & chocolate, Ingredients, Sustainability

Olam’s cocoa sustainability drive makes headway in Ghana

Delivering cocoa supplies for the confectionery sector with enhanced ethical considerations presents a range of logistical and practical challenges, but as Olam Cocoa explains, it’s a mission the company is determined to succeed with Cocoa, the key ingredient in chocolate and many sweet treats, is enjoyed by millions of people around the world, each […]

Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability

Olam remains optimistic despite drop in half-year profits

Global ingredients supplier Olam has reported profits of $251 million €217m) for the first half of 2018, down 13.6% year-on-year.

Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability

Tweets by Dairy Industries

Events

Mon

20

Apr

ZDS workshops - gum jellies production (POSTPONED)

Wed

6

May

Bakery China (POSTPONED)

Thu

7

May

Interpack (2020 EVENT POSTPONED)

Sat

9

May

Sweets and Snacks Expo (2020 EVENT CANCELLED)

Wed

3

Jun

Food Ingredients Europe (POSTPONED)

It’s a golden era of innovation for the F&B industry, driven by shorter innovation cycles and changed consumer behaviour. As the industry continues to evolve, current emerging trends such as clean label, plant-based, clean meat and sustainability all point to an important common denominator – the health-conscious consumer with a desire for better, sustainably sourced and healthier food options.

Now in its 33rd year, Fi Europe & Ni has evolved along with the industry it serves to become a show that is unique in its innovative character.

Offering you a platform where tomorrow’s trends are being born, this year we’re pleased to be welcoming more than 27,000 visitors and 1,700 suppliers who will be showcasing the latest and most innovative F&B ingredients from all corners of the world.

Wed

3

Jun

International Food Processing, Packaging, Machinery and Equipment Exhibition (IFPE)

The IFPE – China Guangzhou International Food Processing & Packing Machinery and Ancillary Equipment Exhibition – is an international trade fair for food processing machinery, food packing and food safe detecting instrument and will be held in Guangzhou. It is an important information platform for professionals in this sector in the region. This is where the major producers and distributors of buyers, importers, retailers and other professionals. Thus, a perfect ambience for the initiation of business contacts is created. Visitors can learn on the show about the best and latest technologies as well as industry news.

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