Moo Free Chocolates upgrades key systems with Ulma Packaging lineDairy-free vegan chocolate business Moo Free has reported a successful installation of upgraded Ulma Packaging machinery for its confectionery lines, writes Neill Barston. Business news, Cocoa & chocolate, Packaging, Processing, Regulatory, Sustainability
Moo Free chocolate invests in panning line for new product seriesBritish-founded free-from business Moo Free has made a notable investment in panning equipment to enable delivery of its latest line of Choccy Rocks chocolate, writes Neill Barston. Business news, Cocoa & chocolate, Ingredients, Sustainability
Focus: Dairy market continues to deliver key developments despite alternative ingredients growthThe dairy market may not have gained quite the same level of press in recent times as its growing range of alternatives, yet it’s a truly global market with plenty of life left in it, as editor Neill Barston reports Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory
UK’s Moo Free chocolate brand appoints non-executive director to drive growthBritish dairy free chocolate brand Moo Free has appointed experienced leadership coach Lindsay Wright, as a non-executive director to drive further expansion of the business, reports Neill Barston. Business news, Cocoa & chocolate, Sustainability
MIA chocolate brand named as among top three sustainable suppliersSustainability-focused chocolate company MIA (Made in Africa), has gained a coveted spot among the top three confectionery brands in an industry review by not-for-profit organisation Ethical Consumer, writes Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Expansion boosts Moo Free Chocolates’ free-from productionUK-based free-from and vegan manufacturer Moo Free Chocolates has completed its second factory in Holsworthy, Devon. New products
