Latest news

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

Exclusive: Ferrero celebrates 80th anniversary with core sustainability gains

French flavour and ingredients group Prova marks 80th anniversary

Major deal sees Aasted confectionery equipment acquired by PiovanGroup

Ivory Coast and Ghana Cocoa Initiative

Behind the scenes: Driving cocoa sustainability in West Africa

posted 15 November, 2022

Alex Assanvo, Ivory Coast and Ghana Cocoa Initiative: World Confectionery Conference preview

posted 31 August, 2022

Exclusive video: Alex Assanvo cocoa sector World Confectionery Conference interview

posted 31 August, 2022

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