Easter confectionery hopes may be fuelled by growth in online retailingAs communities around the world settle down to celebrate Easter this weekend around the world, it’s certain that there will be plenty of opportunity to reflect on the monumental events of the past year. Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Sustainability
Synergy releases an alternate flavouring version of ruby chocolateSynergy Flavours has expanded its product portfolio with the launch of a ruby chocolate flavour, which the company will use for both confectionery and bakery ranges. Cocoa & chocolate
