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Plamil Foods forges bake-stable dairy free ‘milky chocolate’ series

ISM Middle East hailed a success, as plans for 20th anniversary edition emerge

Confectionery magic of Harry Potter revealed with Oxford Street store

Food and Drink Federation Scotland offers online HFSS resource

Exclusive: Angus Thirlwell Hotel Chocolat interview

News

Nestle dough contains E. Coli

posted 9 July, 2009

New and improved

posted 9 July, 2009

Russian sugar production expected to decline

posted 9 July, 2009

PepsiCo and Calbee strategic alliance

posted 9 July, 2009

US chocolate death

posted 9 July, 2009

Arsenic in sugar beet

posted 3 July, 2009

Lindt risks loss of bunny trademark

posted 3 July, 2009

Estonia case clears way for tough line over sugar hoarding

posted 3 July, 2009

ECJ backs Kraft in Milka’ trademark case

posted 3 July, 2009

Danisco sustainable development appointment

posted 3 July, 2009

Callebaut ” growth in recession markets

posted 3 July, 2009

Frito-Lay launches new snack range in India

posted 11 June, 2009

Sweet Green Fields doubles stevia production

posted 11 June, 2009

Russian sugar production expected to decline

posted 11 June, 2009

Thomas Lowndes expands team

posted 11 June, 2009

New Barry Callebaut marketing director for Americas

posted 11 June, 2009

Love Hearts manufacturer employs new pallet pool company

posted 11 June, 2009

Maxx introduces green tea for bakers

posted 11 June, 2009

Fruit preparations for chocolate

posted 11 June, 2009

Almonds become number one ingredient nut

posted 5 June, 2009

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