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Plamil Foods forges bake-stable dairy free ‘milky chocolate’ series

ISM Middle East hailed a success, as plans for 20th anniversary edition emerge

Confectionery magic of Harry Potter revealed with Oxford Street store

Food and Drink Federation Scotland offers online HFSS resource

Exclusive: Angus Thirlwell Hotel Chocolat interview

News

Latvian chocolate brand acquired

posted 5 September, 2014

Hershey financial officer to retire

posted 5 September, 2014

Clean label starch

posted 5 September, 2014

Speciality fibre business grows

posted 5 September, 2014

Packaging seal testing

posted 4 September, 2014

Strategic sustainability partnership

posted 4 September, 2014

Strategic energy management

posted 3 September, 2014

Seed and nut safety

posted 3 September, 2014

Chocolate business acquisition

posted 2 September, 2014

Cocoa year forecasts released

posted 2 September, 2014

Robotic palletising system

posted 1 September, 2014

London packaging show

posted 1 September, 2014

UK labelling regulations

posted 29 August, 2014

Capacity and flexibility

posted 29 August, 2014

Chocolate director appointed

posted 29 August, 2014

President of AIBI certification

posted 29 August, 2014

Resistance to chocolate classification

posted 26 August, 2014

Chocolate milk stabilisers

posted 26 August, 2014

Boosting productivity at PPMA

posted 21 August, 2014

Investment in UK plant

posted 21 August, 2014

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