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National Confectioners Association Halloween feature

Italy’s Tommaso Grollero named as World Chocolate Master 2026

Exclusive: Gulfood Manufacturing extended event preview

Cadbury’s campaign recruits former England star Ian Wright

Barry Callebaut unveils major Flavourcode cocoa innovation

Features

Exclusive: Luker Chocolate shares its industry vision with the World Confectionery Conference

posted 3 June, 2025

Exclusive: Extended review of State of the Industry Conference

posted 2 May, 2025

Exclusive: Grasping AI’s tech savvy future

posted 28 April, 2025

Special focus: cocoa fermentation taking a 21st century twist

posted 24 April, 2025

Special focus: Sustainability across industry under the spotlight

posted 11 April, 2025

Special focus: China’s continued confectionery rise

posted 22 March, 2025

Exclusive: Dutch confectionery sector embracing sustainability and innovation

posted 15 March, 2025

Keeping fudge, toffee and caramel production alive and well

posted 14 March, 2025

Exclusive: ISM and ProSweets 2025 extended review

posted 20 February, 2025

Exclusive: SweetConnect makes the right digital connections

posted 30 January, 2025

Exclusive: ISM and ProSweets show preview interview

posted 24 January, 2025

The global rise of ‘candyceuticals’ and fortified gummies

posted 20 January, 2025

The mark of labelling and coding industry success

posted 7 December, 2024

Special focus: The digital power of AI’s ascent

posted 26 November, 2024

Exclusive: Behind the scenes at JJASnack’s confectionery education mission

posted 9 November, 2024

ProSweets 2025 set to feature revamped zones and themes enhancing visitor experience

posted 3 November, 2024

Exclusive review: The World Confectionery Conference marks 90th anniversary of Confectionery Production in style

posted 30 October, 2024

A Day In The Life: chocolatier William Poole

posted 29 October, 2024

Hames Chocolates among key businesses set for the World Confectionery Conference

posted 28 August, 2024

World Confectionery Conference exclusive: Behind the scenes at Ferrero’s key Luxembourg HQ

posted 21 August, 2024

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