newsExclusive: Alland & Robert makes strides with fresh corporate sustainability reportposted 29 July, 2025 | By Neill Barston
newsFairtrade reveals Papua New Guinea geolocation data training for EUDR complianceposted 28 July, 2025 | By Neill Barston
newsExclusive: Ferrero sustainability report claims key environmental and social rights gainsposted 26 July, 2025 | By Neill Barston
newsRitter Sport marks a decade of success with its UK divisionposted 26 July, 2025 | By Neill Barston
newsHershey set to raise chocolate prices by double-digits amid unprecedented cocoa costsposted 25 July, 2025 | By Neill Barston
newsExclusive: Bartek ingredients joins the 2025 line-up for the World Confectionery Conferenceposted 25 July, 2025 | By Neill Barston
newsNestlé reveals drop in half-year results, despite confectionery segment gainsposted 24 July, 2025 | By Neill Barston
newsThorntons marks a centenary of special toffee with new premium releasesposted 24 July, 2025 | By Neill Barston
newsNext generation talents to be fostered by Bühler’s vocational fast track trainingposted 23 July, 2025
newsLindt & Sprüngli records half-year results upturn, in spite of continuing market pressuresposted 23 July, 2025 | By Neill Barston
newsFerrero targets a healthier America with US Soccer Foundation dealposted 22 July, 2025 | By Neill Barston
newsSouth Korea’s Samyang Corporation unveils confectionery sugar reduction systemsposted 21 July, 2025 | By Neill Barston
featureExclusive: Corbion set to place spotlight on ingredients trends at World Confectionery Conferenceposted 19 July, 2025 | By Neill Barston
newsExclusive: Maestrani Swiss confectionery manufacturer reports success upgrading its linesposted 19 July, 2025 | By Neill Barston
newsPremium sustainable Cacao-Trace Belcolade chocolates stocked by Henley Bridgeposted 18 July, 2025 | By Neill Barston
