newsCocoa sector webinar places traceability atop its agendaposted 28 October, 2025 | By Neill Barston
newsExclusive video: Cordillera Chocolate reflects on World Confectionery Conference sustainability winposted 27 October, 2025 | By Neill Barston
newsCocoa price rises push Penguin and Club bars to remove chocolateposted 24 October, 2025 | By Neill Barston
newsMars places key focus on ‘newstalgia’ and bold new flavours for expanded portfolioposted 21 October, 2025 | By Neill Barston
newsUK confectionery business Stockley’s completes move to new Lancashire HQposted 20 October, 2025 | By Neill Barston
newsDietary fibre gummy market projected for significant global growthposted 20 October, 2025 | By Neill Barston
newsSwizzels unveils spooktacular Halloween confectionery seriesposted 18 October, 2025 | By Neill Barston
blogNestlé job cuts could impact widely across the industryposted 17 October, 2025 | By Neill Barston
newsIvory Coast election civil unrest sparks fears of cocoa sector impactposted 17 October, 2025 | By Neill Barston
newsExclusive: World Confectionery Conference set for 2026 UK returnposted 17 October, 2025 | By Neill Barston
newsNestlé reveals plans for 16,000 job losses, with confectionery operation impact unknownposted 16 October, 2025 | By Neill Barston
newsMajor investment for Whitakers Chocolates delivers new Brazil nut chocolate lineposted 14 October, 2025 | By Neill Barston
newsGermany’s WDS prepares for major Gulfood Manufacturing showposted 13 October, 2025 | By Neill Barston
newsNestlé joins with the World Farmers’ Organisation for regenerative agricultureposted 12 October, 2025 | By Neill Barston
newsNCA’s Getting to Know Candy Consumers study reveals generational trendsposted 9 October, 2025 | By Neill Barston
