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Pierre Marcolini celebrates Spring/Summer 2026 collection with exclusive evening
Next generation touchscreen boosts food safety
Healthier confectionery shouldn’t be a compromise
Koelnmesse makes its debut in Africa with Anuga Select South Africa
Nestlé delivers key regeneratively farmed wheat for KitKat series
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Blogs
blog
A push for natural
posted 7 March, 2012
blog
The sustainability craze
posted 28 February, 2012
blog
Industry support against child labour
posted 9 February, 2012
blog
Showtime
posted 4 January, 2012
blog
Prosweets preparation
posted 2 December, 2011
blog
FiE predictions
posted 22 November, 2011
blog
Cargill’s cocoa
posted 27 October, 2011
blog
Candy focus
posted 14 October, 2011
blog
Africa’s chocolate meltdown
posted 6 October, 2011
blog
Maltesers go Fairtrade
posted 29 September, 2011
blog
Speciality chocolate fair
posted 9 September, 2011
blog
Going wild
posted 2 September, 2011
blog
Improving heart health with chocolate
posted 1 September, 2011
blog
Protecting against price increases
posted 23 August, 2011
blog
Confectionery growth
posted 12 August, 2011
blog
Essential oils for flavour
posted 27 July, 2011
blog
Growth of emerging markets
posted 21 July, 2011
blog
Blackstone acquires Tangerine
posted 6 July, 2011
blog
Radio interview!
posted 27 June, 2011
blog
Stevia success
posted 16 June, 2011
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Confectionery Production