Exclusive: Andreas Bertram, MD of Germany’s ZDS industry college, joins the World Confectionery ConferenceAndreas Bertram, managing director of Germany’s ZDS central school of confectionery, is preparing to make a welcome return to this year’s World Confectionery Conference as a speaker at our event in Brussels, Belgium.
BDSI celebrates future industry technicians with annual awardsSome of the brightest young confectionery technicians in the sector were honoured at the annual general assembly of the Federal Association of German Confectionery Industry, (BDSI), as Neill Barston reports. Business news, Cocoa & chocolate, Food safety, Ingredients, Processing, Regulatory, Sustainability
