Supporting key cocoa growing nations remains of critical importanceDuring the past couple of years, there has been a notable trend for businesses across the confectionery sector becoming increasingly mindful of sustainability issues. Business news, Cocoa & chocolate, Ingredients
Mars Wrigley creates $1 billion fund for improving cocoa sustainabilityGlobal chocolate business Mars Wrigley Confectionery has devised a $1 billion plan over the next decade for improving sustainability within its cocoa supply chain, offering greater support to communities in key African cocoa growing countries. Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability
