newsNCA celebrates 250th anniversary of US with Sweet Land of Liberty campaignposted 11 March, 2026 | By Neill Barston
newsFuture of Taste framework reveals Barry Callebaut’s chocolate trends for 2026posted 26 February, 2026 | By Neill Barston
newsGlobal Taste Chart from Kerry underlines the rise of ‘swicy’posted 16 January, 2026 | By Neill Barston
newsSeasonal festivities set to continue for ISM 2026 opening night partyposted 9 January, 2026 | By Neill Barston
newsNCA studies reveal Christmas confectionery remains core to consumersposted 16 December, 2025 | By Neill Barston
newsExclusive: Major insights set for World Confectionery Conference 2025posted 11 August, 2025 | By Neill Barston
newsExclusive: Mintel gears-up for the 2025 World Confectionery Conferenceposted 21 July, 2025 | By Neill Barston
featureExclusive: Corbion set to place spotlight on ingredients trends at World Confectionery Conferenceposted 19 July, 2025 | By Neill Barston
newsCargill’s key Southeast Asia studies finds rising demand for premium confectioneryposted 5 July, 2025 | By Neill Barston
newsExclusive: Mintel confirmed among speakers for World Confectionery Conference 2025posted 28 May, 2025
newsInterpack confirms exhibitor space sold out already, over a year before the eventposted 28 March, 2025
newsStudies from German-based BDSI trade group show consumers still value regular treatsposted 25 February, 2025
