NCA confirms 2023 future industry leadership programme intakeThe National Confectioners Association has confirmed its latest intake of six confectionery industry professionals selected for the 2023 Future Leadership Programme, representing a broad cross-section of the sector, reports Neill Barston. Business news, Cocoa & chocolate, New products, Packaging, Processing, Regulatory, Sustainability
Mars Wrigley offers progress update on its sustainable cocoa sourcing goalsMars Wrigley has offered an update on its sustainable cocoa sourcing progress, which it began three years ago with its Cocoa for Generations strategy forming part of its responsible sourcing initiatives, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability
