Latest news

Andy Murray gains a warm reception at Walker’s Shortbread

Germany’s Syntegon records core revenue boost ahead of interpack

Hershey’s US president set for unexpected business exit

Tanis Confectionery’s team become new “Dutch Masters” with World Record gummy success

Barry Callebaut CEO looks to re-set business foundations amid challenging results

product development

Givaudan launches Mista – a new innovation platform for the food industry

posted 30 November, 2018

Cargill and Royal DSM combine to create zero-calorie sweeteners

posted 15 November, 2018

Flavouring techniques from Givaudan target 50% sugar reduction

posted 15 November, 2018

GNT recognises talents of young food scientists at EFFoST event

posted 13 November, 2018

Montezuma’s confectionery gains major private equity investment

posted 13 November, 2018

UK confectionery consultant assists development of legal medicinal cannabis sweets

posted 12 November, 2018

Speciality and Fine Food Fair sees artisan confectionery and snacks launches

posted 14 September, 2018

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