pandemic response

Special focus: Barry Callebaut’s US division responds to production challenges amid ongoing pandemic

The coronavirus pandemic has had major operational implications for businesses across the sector. Neill Barston quizzes Stacey Popham, VP of quality, food safety and regulatory at the US division of Barry Callebaut, on how the confectionery company has responded to the unprecedented conditions

Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability

Tate & Lyle reports challenging market conditions for industry ingredients and solutions

The Tate & Lyle ingredients and industry solutions group has reported challenging global market conditions, as the business continues to evolve its strategies during the ongoing coronavirus pandemic, reports Neill Barston.

Business news, Ingredients, New products, Processing, Regulatory, Sustainability

Mars joins major global firms seeking climate change measures amid pandemic response

Mars CEO Grant F. Reid has joined over 100 CEOs of global firms including confectionery and ingredients sector companies in calling on governments to consider climate action as part of economic recovery plans from the impact of coronavirus. 

Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability