Latest news

Bühler’s new Lucent cocoa roaster reduces energy use by at least 20% and raises throughput by 20%

Innovative sugar-free hard boiled confectionery unveiled by Beneo

Exclusive: Global companies unite in celebrating World Chocolate Day

Ferrero drives Malaysian biodiversity venture within palm oil sectors

Welsh pastry chefs craft ambitious premium British chocolate business

manufacturing

ADM commits to sustainable palm oil

posted 10 June, 2013

ADM Cocoa ensures quality cocoa beans

posted 23 May, 2013

Oreo manufacture brought to the UK

posted 10 May, 2013

Cheshire Farm installs n-ice metal detector

posted 7 May, 2013

Improved EU supply of confectionery ingredients

posted 7 May, 2013

Aeration art

posted 15 April, 2013

Kinnerton Confectionery gets ready for Easter

posted 27 March, 2013

Senior appointments at Pecan Deluxe

posted 13 March, 2013

Project helps produce superior chocolate

posted 4 March, 2013

tna opens manufacturing hub

posted 4 March, 2013

Givaudan expands into India

posted 4 March, 2013

A quick crunch for confectioners

posted 5 February, 2013

It’s that time of year again

posted 8 January, 2013

New general manager for Pom-Bear

posted 4 January, 2013

Nestlé trademarks KitKat shape

posted 3 January, 2013

Ingredients company awarded food safety certificate

posted 19 December, 2012

Protective packaging

posted 3 December, 2012

Kitkat

Nestle strengthens global expertise in confectionery

posted 21 November, 2012

Patisserie

Patisserie gets clean

posted 16 November, 2012

Easier gum base production

posted 16 November, 2012

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.