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Bühler’s new Lucent cocoa roaster reduces energy use by at least 20% and raises throughput by 20%

Innovative sugar-free hard boiled confectionery unveiled by Beneo

Exclusive: Global companies unite in celebrating World Chocolate Day

Ferrero drives Malaysian biodiversity venture within palm oil sectors

Welsh pastry chefs craft ambitious premium British chocolate business

manufacturing

UB and Cargill partnership

posted 28 November, 2014

Rebrand and investment

posted 27 November, 2014

International team grows

posted 23 November, 2014

New facility in China

posted 22 November, 2014

Were you there?

posted 18 November, 2014

Nestle CEO elected to FDF

posted 18 November, 2014

Industry award for growth

posted 13 November, 2014

Nestlé hosts students

posted 11 November, 2014

Flexible packaging solutions

posted 6 November, 2014

United Biscuits sale agreed

posted 4 November, 2014

A focus on health

posted 4 November, 2014

Chocolate expansion in Brazil

posted 24 October, 2014

Ingredients distributor acquisition

posted 14 October, 2014

Plans to expand

posted 13 October, 2014

Unique business potential

posted 7 October, 2014

Exciting times

posted 7 October, 2014

Seaweed derived coating

posted 6 October, 2014

‘Free from’ brand investment

posted 3 October, 2014

Process control

posted 30 September, 2014

CP announces media partnerships

posted 25 September, 2014

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