Exclusive: Caobisco opens third edition of the World Confectionery ConferenceA major keynote address by Barbara Blohberger, vice president of Caobisco, championing sustainable practices, opened this year’s third edition of the World Confectionery Conference, reports Neill Barston. Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing
Firetree to stage special events for its Create chocolate seriesUK luxury chocolate brand Firetree has reported key progress with the release of its Create series, inspired by a reported 49% rise in home baking during the early phase of the coronavirus pandemic , writes Neill Barston. Business news, Cocoa & chocolate, New products, Sustainability