fragrances

Bell Flavours develops latest organic ranges amid changing EU certification rules

In response to changing EU regulations on organic food product ranges, Bell Flavours & Fragrances EMEA has launched a range of certified products for segments including confectionery and snacks, which will enable manufacturers to keep their organic labelling, writes Neill Barston

Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability

Symrise claims success in joint venture with Kellogg for sustainably sourced vanilla

A partnership between US snacks and cereals producer Kellogg Company and Symrise flavour and fragrance group has seen a three-year project in Madagascar deliver 100% of Kellogg’s vanilla ingredients from sustainable sources, reports Neill Barston.

Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability

Symrise opens its new multi-million fragrance and flavourings facilities in China

The global Symrise flavour and fragrance group has made a major investment of €50 million in opening a new production site for its operations in Nantong, eastern China.

Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability

Symrise expands in the EMEA with Egyptian creative centre

Symrise has recorded key expansion in the EMEA region after opening a Creative Centre in Cairo Egypt, which includes development and application laboratories including facilities for confectionery and snacks.

Business news, Cocoa & chocolate, Ingredients, New products, Sustainability

Flavours and fragrances group sets out corporate responsibility plans

US-based Bell Flavors and Fragrances has confirmed its corporate responsibility strategy for 2019 across its operations, including within the confectionery sector.

Business news, Regulatory, Sustainability

Symrise flavours and fragrances posts key annual sales growth to $3.2 billion

Symrise, the flavours and fragrance group, has posted a 5.3% increase in sales, to € 3.2 billion for 2018, with net income for the business also increasing, to a figure of over €275 million.

Business news, Cocoa & chocolate, Ingredients, New products, Sustainability

Flavouring techniques from Givaudan target 50% sugar reduction

International flavour and fragrance group Givaudan has unveiled new techniques that aim to deliver up to 50% sugar reduction without the requirement for added sweeteners.

Business news, Ingredients, Sustainability

Tweets by Dairy Industries

Events

Tue

2

Feb

MIWE Online exhibition

A 24-hour global virtual event for bakery professionals.

Wed

17

Feb

AFFI-CON 2021

AFFI-CON 2021 is a premier event hosted by the American Frozen Food Institute that brings the frozen food and beverage industry together to conduct business, network and access key industry education.

Wed

24

Feb

Chocoa 2021 Virtual Conference

Tue

22

Jun

Sweets and Snacks Expo (NEW DATES)

Mon

5

Jul

Foodex (NEW DATES)

The UK’s premier trade event for the food and drink processing, packaging and logistics industries. A one-stop shop for manufacturing professionals across the full industry spectrum.
The show will shine a light on top trends across the food manufacturing sectors: from improving traceability and consumer trust, transforming productivity and highlighting the latest new ingredients and super foods to make an impression on the industry.

Tue

28

Sep

PPMA Show

The PPMA Show is the UK’s biggest exhibition of processing and packaging machinery, so make sure this event is in your diary.

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