SweeGen gains approval for its key stevia-based confectionery ingredientUS-based sugar reduction solutions company SweeGen has confirmed that Food Standards Australia, New Zealand (FSANZ) has assessed and approved its Bestevia Reb E stevia sweetener as a food additive for use in markets including for gummies and chocolate. Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
German confectionery sector significantly affected by coronavirus pandemicThe German confectionery sector has been significantly affected by the coronavirus pandemic, with 52% of companies reporting first quarter decreased sales, according to studies from the Federal Association of German Confectionery Industry (BDSI). Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
