emulsifier

Palsgaard’s breakthrough chocolate emulsifier set for World Confectionery Conference showcase

A key confectionery breakthrough is being claimed by Danish emulsifier specialist Palsgaard with its latest polyglycerol polyricinoleate (PGPR) product designed to enhance the functionality and efficiency of chocolate manufacturers’ ranges, reports Neill Barston.

Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Processing, Regulatory, Sustainability

Sternchemie expands its lecithin solutions including confectionery and bakery ranges

German-based lecithin specialist Sternchemie has expanded its series of non-GMO based solutions in response to a rising major demand for natural product ranges, reports Neill Barston.

Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability

RPM acquires Profile Food Ingredients

RPM International has announced that its Mantrose-Haeuser business has acquired Profile Food Ingredients, a manufacturer of dry stabiliser and emulsifier blends for the food industry.

Business news, Ingredients, Processing

Events

Sun

21

Apr

World Cocoa Conference

Returning after a six year break, the World Cocoa Conference is set to assemble key leaders and stakeholders from the cocoa sector to engage on the latest major topics facing the wider industry, between 21-24 April For more details, visit https: www.worldcocoaconference.org/

Mon

13

May

Sweets & Snacks Expo

The Sweets & Snacks Expo is set to draw a global audience when it returns between 13-16 May in a new setting in Indianapolis. showcasing some of the biggest confectionery brands in the world, in addition to its key supplier showcase for the region. For full details visit sweetsandsnacks.com

Thu

27

Jun

International Cheese & Dairy Expo

The new Expo, which includes the International Cheese and Dairy Awards & Dairy Industries Expo have created one event which will be entirely dedicated the dairy industry.

Thu

12

Sep

World Confectionery Conference 2024

The World Confectionery Conference is set for its fourth edition on 12 September, 2024 in Brussels, Belgium.

Covering core confectionery, chocolate and snacks markets, the event will feature a high calibre of presentations representing the complete value chain of the industry. The event also incorporates our World Confectionery Awards, which will return once again next year. Catch our dedicated website, www.confectioneryconference.com for full updates including registration.

Tue

5

Nov

Gulfood Manufacturing

The premier show for equipment, systems and ingredients returns once again to the Middle East, in Dubai, highlighting latest annual developments for the region within this core segments. For more details visit gulfoodmanufacturing.com

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